Cooking 101 Recap: Week VI
by Chris Jennings, Northeastern Dining Quality Assurance Manager Braising – Sauteing – Pan Frying – Steaming. These were just some of the co...
Showing posts with label chris jennings. Show all posts
Showing posts with label chris jennings. Show all posts
Cooking 101 Recap: Week IV
by Northeastern Dining Quality Assurance Manager Chris Jennings We dove right into stocks and sauces this week. Chef Tom had a beautiful chi...
Cooking 101 Recap: Week II
Chris Jennings - Northeastern Dining Quality Assurance Manager We rolled right into Session II of the Cooking 101 series last evening in the...
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