3 Things We're Cooking Up for the End of the Semester

with campus executive chef Tom Barton Hi all! It’s quite busy around here and I wanted to let you know about a few of the things we have go...

Save The Date! Educate Your Palate 2015

It is almost that time of year again. Educate Your Palate , our end-of-the-year culinary extravaganza, is now less than one week away! On Th...

Behind The Scenes of Mardi Gras

Hard to believe that it's already the middle of February – although it sure feels like the middle of winter with the recent (and upcomin...